Thursday, January 24, 2013

Pizza Balls!!

You'll need the following ingredients. The original post called for 3 cans. 2 was plenty for us. 
 Last post of the day. Now I'm all caught up. :) Last night I made Pizza Balls. Though once cooked they were more like puffs or rolls. They were surprisingly tasty!!
Flatten rolls. Place small drop of sauce, pepperoni, cheese & another pepperoni on top. Bring in sides.

Place right side up in greased 9x13 pan. Brush with beaten egg.


Sprinkle with Italian seasoning, Parmesan and Garlic Powder

Bake at 425 for 18-20 minutes. They were surprisingly soft.

 
Deliciousness!! ;) I will definitely be making these again. Kids loved them. One thing is the amount of seasoning. It was just a tad too salty for the kids & I. But perfect to Jesse. lol It's all about preference. ;)

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